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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
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Fecha : |
21/02/2014 |
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Actualizado : |
12/04/2018 |
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Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
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Autor : |
PETROCELLI, H.; COSTAS, G.; URBIN, G.; PUIG, A. |
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Título : |
Caracterización de las plantas de faena y los cerdos destinados a la faena |
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Fecha de publicación : |
2005 |
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Fuente / Imprenta : |
In: CAPRA, G.; ECHENIQUE, A.; PETROCELLI, H.; COSTAS, G.; URBIN, G.; PUIG, A.; BAUZÁ, R.; GIL, M.J. Evaluación bioeconómica de sistemas de producción de cerdo (FPTA 130). Montevideo (Uruguay): INIA, 2005. |
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Páginas : |
p. 19-33 |
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Serie : |
(Serie FPTA-INIA; 15) |
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ISBN : |
9974-38-225-4 |
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ISSN : |
1688-924X |
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Idioma : |
Español |
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Notas : |
"Ejecutor: UPTC (MGAP); Coordinador de Proyecto: Ing.Agr. María Isabel Ruiz (OPYPA)" |
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Thesagro : |
ANALISIS ECONOMICO; CERDO; MODELOS; PRODUCCION ANIMAL; URUGUAY. |
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Asunto categoría : |
-- |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/8801/1/Fpta-15-p.19-33.pdf
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Marc : |
LEADER 00929naa a2200265 a 4500
001 1018908
005 2018-04-12
008 2005 bl uuuu u00u1 u #d
020 $a9974-38-225-4
022 $a1688-924X
100 1 $aPETROCELLI, H.
245 $aCaracterización de las plantas de faena y los cerdos destinados a la faena
260 $c2005
300 $ap. 19-33
490 $a(Serie FPTA-INIA; 15)
500 $a"Ejecutor: UPTC (MGAP); Coordinador de Proyecto: Ing.Agr. María Isabel Ruiz (OPYPA)"
650 $aANALISIS ECONOMICO
650 $aCERDO
650 $aMODELOS
650 $aPRODUCCION ANIMAL
650 $aURUGUAY
700 1 $aCOSTAS, G.
700 1 $aURBIN, G.
700 1 $aPUIG, A.
773 $tIn: CAPRA, G.; ECHENIQUE, A.; PETROCELLI, H.; COSTAS, G.; URBIN, G.; PUIG, A.; BAUZÁ, R.; GIL, M.J. Evaluación bioeconómica de sistemas de producción de cerdo (FPTA 130). Montevideo (Uruguay): INIA, 2005.
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Registro original : |
INIA Tacuarembó (TBO) |
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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
21/02/2014 |
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Actualizado : |
15/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
A - 1 |
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Autor : |
GENTILE, R.M.; MARTINO, D.; ENTZ, M.H. |
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Afiliación : |
R. M. GENTILE, Department of Plant Science, University of Manitoba, Canada; DANIEL LUIS MARTINO SCANDROGLIO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; M. H. ENTZ, Department of Plant Science, University of Manitoba, Canada. |
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Título : |
Influence of perennial forages on subsoil organic carbon in a long-term rotation study in Uruguay. Short communication. |
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Fecha de publicación : |
2005 |
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Fuente / Imprenta : |
Agriculture, Ecosystems and Environment, January 2005, Volume 105, Issue 1-2, Pages 419-423. |
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ISSN : |
0167-8809 |
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DOI : |
10.1016/j.agee.2004.05.002 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 30 October 2003 / Received in revised form 26 April 2004 / Accepted 10 May 2004. |
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Contenido : |
ABSTRACT.
Interest is increasing in Uruguay in management practices that can store carbon in soils, such as the use of perennial forage crops. Previous studies on agricultural soils have focused on organic carbon in surface soil layers. However, due to the ability of perennial forages to develop extensive root systems, the potential exists for these crops to add carbon in the subsoil. A 38-year rotation experiment on a silty clay loam soil in southwestern Uruguay was used to examine the effect of a crop rotation including periods of pasture on total organic carbon (TOC) and particulate (>53 μm) organic carbon (POC) at soil depths of 20-40 and 40-60 cm. Analysis showed the pasture rotation had higher POC concentrations at both depths than an annual crop rotation. This may indicate increased addition of organic carbon in the pasture rotation and signal a future change in TOC and mineral-associated organic carbon levels. Total organic carbon was higher in the rotation including pasture at a P level of 0.14. These results present preliminary observations on the management effects of including perennial forages in rotations on subsoil carbon levels, using a long-term experiment resource to assess very slow changes.
© 2004 Elsevier B.V. All rights reserved. |
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Palabras claves : |
Forage crops; Soil organic carbon; Subsoil. |
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Thesagro : |
URUGUAY. |
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Asunto categoría : |
-- |
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Marc : |
LEADER 02101naa a2200229 a 4500
001 1012809
005 2019-10-15
008 2005 bl uuuu u00u1 u #d
022 $a0167-8809
024 7 $a10.1016/j.agee.2004.05.002$2DOI
100 1 $aGENTILE, R.M.
245 $aInfluence of perennial forages on subsoil organic carbon in a long-term rotation study in Uruguay. Short communication.$h[electronic resource]
260 $c2005
500 $aArticle history: Received 30 October 2003 / Received in revised form 26 April 2004 / Accepted 10 May 2004.
520 $aABSTRACT. Interest is increasing in Uruguay in management practices that can store carbon in soils, such as the use of perennial forage crops. Previous studies on agricultural soils have focused on organic carbon in surface soil layers. However, due to the ability of perennial forages to develop extensive root systems, the potential exists for these crops to add carbon in the subsoil. A 38-year rotation experiment on a silty clay loam soil in southwestern Uruguay was used to examine the effect of a crop rotation including periods of pasture on total organic carbon (TOC) and particulate (>53 μm) organic carbon (POC) at soil depths of 20-40 and 40-60 cm. Analysis showed the pasture rotation had higher POC concentrations at both depths than an annual crop rotation. This may indicate increased addition of organic carbon in the pasture rotation and signal a future change in TOC and mineral-associated organic carbon levels. Total organic carbon was higher in the rotation including pasture at a P level of 0.14. These results present preliminary observations on the management effects of including perennial forages in rotations on subsoil carbon levels, using a long-term experiment resource to assess very slow changes. © 2004 Elsevier B.V. All rights reserved.
650 $aURUGUAY
653 $aForage crops
653 $aSoil organic carbon
653 $aSubsoil
700 1 $aMARTINO, D.
700 1 $aENTZ, M.H.
773 $tAgriculture, Ecosystems and Environment, January 2005, Volume 105, Issue 1-2, Pages 419-423.
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